Succulent chicken breast pieces marinated overnight in a spiced paste,then grilled and served with our peanut sauce.
May contain Fish sauce
Curry Puffs VE
A favourite snack in Malaysia it has been describe as;the outside of a Cornish Pasty with a filling of a samosa.
May contain Flour
Orange, Ginger & Lemongrass Chicken Wings GF
One of my son’s favourite meals; sweet, tangy and finger lickin’ good.
May contain Fish sauce
Sharing Platter for 2 (Selection of all our starters)
A selection of all our starters above.
Spiced Fish Cakes
Often eaten as a little snack while having a few drinks.Flavourful, light and not too spicy. Served with a chutney.
Vadai Spiced Lentil Cakes GF VE
Popular South Indian savoury snack of pulses, soaked then groundedwith spices, shaped and fried. They are crispy on the outside and fluffyin the middle. Served with a tomato chutney.
Wontons Pork & Prawn
Homemade, delicious and crispy wontons.Served with our sweet and sour dipping sauce.
May contain Flour, Shellfish
Roti Canai Paratha
Sambal Spicy Chilli Side
(Vegan option available)
Skin on Fries
Steamed Jasmine Rice
Sweet Potato Fries
ONE POT DISHES RICE
Nasi Goreng - Vegan option available GF
Stir fired rice with shrimp paste. Topped with a fried egg and crispy shallots. Choose between Vegan, Chicken, Prawn options.
May contain Shrimp paste, Peanuts, Egg
Nasi Lemak - Vegan option available GF
Our national dish of fragrant coconut and pandan leaf rice, spicy sambalsauce, fried anchovies, peanuts, sliced cucumber and a half boiled egg. Choose between Vegan, Beef or Chicken options.
May contain Anchovies, Peanuts
ONE POT DISHES NOODLES
Mamak Fried Noodles with Chicken&Prawn
Malaysian hawker style noodles with chicken&prawn. Spicy, tangy and sweet, simply delicious!
May contain Wheat
Mamak Fried Noodles with Prawns
Malaysian hawker style noodles with prawns. Spicy, tangy and sweet, simply delicious!
May contain Wheat
Vegan Mamak Fried Noodles
Malaysian hawker style noodles with Vegan Chicken. Spicy, tangy and sweet, simply delicious!
May contain Wheat
Main Courses - Vegan / Vegetarian
Butternut Squash, Sweet Potato and Chickpeas Curry VE GF
Earthy, sweet and spicy. A pairing of butternut squash and chickpeas
May contain GF Ve
Jackfruit Rendang VE GF
National dish of Malaysia, jackfruit and sweet potato chunks simmered in our coconut paste made with 18 different ingredients. Served with rice, pickle and salad. GLUTEN FREE & VEGAN
Spinach Sweet Potato and Lentil Curry GF VE
My mum’s dahl was a must at almost every family meal. Lentils cooked until soft then mixed in with a masala of onions, garlic, ginger, cumin, curry leaves and chillies.
May contain GF VE
Main Courses - Meat
Beef Rendang GF
National dish of Malaysia. Succulent pieces of beef braised in a spiced coconut paste and delicately seasoned.
Chicken in Lime Leaf Curry
This Peranakan (people of Malay and Chinese descent) style dish has thedelicate citrus scent and taste of lemongrass, the subtle sweet-sour flavourof tamarind and the perfumy fragrance of kaffir lime leaves.
May contain GF
Chicken Rendang GF
National dish of Malaysia. Succulent pieces of boneless chicken leg braised in a spiced coconut paste and delicately seasoned.
South Indian Pork Curry
A hand me down recipe cooked in every home in our community. Succulentpieces of belly pork stewed in a blend of spices, tamarind and vinegar.
May contain GF
Boutinot Cotes du Rhone Villages les Coteaux,France
A superbly soft and charming wine with the perfect balance between, fruit, structure, toasty oak and spice.
Conviviale Montepulciano d Abruzzo, Italy
Rustic, charming, soft red fruits and a hint of spice. An absolute joy.
El Viejo del Valle Pinot Noir,Chile
The combination of fresh acidity and ripe wild strawberry and hedgerow fruits is a winner. Lighter in weight but plenty of flavour.
False Bay Old School Syrah South Africa
This luscious, velvety smooth black fruit filled wine is perfect proof that less is more. Minimal intervention wine making at its best.
Pablo y Walter Malbec,Argentina
Big, bold and just crammed full of the mostmouthwatering blackcurrant fruit flavours.
Big Top White Zinfande USA
Sweetness and spice work ever so well together so this spring blossom and candy floss inspired wine acts almost like a vinous fire extinguisher for the spicier dishes.
False Bay Whole Bunch Rose South Africa
Pale pink in colour with amazing subtlety, mix of black fruit and savoury notes, perfectly judged acidity and then a finish that just goes on and on. Genius.
Adobe Reserva Gewurztraminer Chile
Perfectly suited to Malaysian cuisine. The nose is a delightful floral waft which leads on to a palate which is rich, musky, perfumed and yet retains a freshness and a pleasing dry finish.
False Bay 'Slow' Chenin Blanc South Africa
Plenty of soft, ripe guava fruit, fynbos, andlemon peel. That texture works perfectly with spicier dishes.
Gavi la Battistina Italy
An Italian classic with its elegance and fruitforward style. Cool climate excellence withflavours of juicy apples, lemon and hints ofwhite flower.
Principato Pinot Grigio Italy
A Pinot Grigio, it has some flavour, all subtle, mineral, stone fruit wrapped up in elegant acidity.
The Cloud Factory New Zealand
Everything that Marlborough Sauvignon Blanc should be. A riotous, cornucopia of ripe tropical fruit flavours which delight the palate and then finished with a bold, refreshing streak.
BEER & CIDER - BOTTLED
Apple, Orange, Pineapple or Cranberry Juice
Coca Cola, Lemonade, Diet Coke
Iced Tea Lemon, Peach, Chrysanthemum, Chai
J20 Orange and Passionfruit, Apple and Mango
Mineral Water, Still or Sparkling
Organic Coconut Water
Soda, Fever Tree Tonic, Slimline Tonic
Meal Deals - Delivery Only
Celebration Meal Deal for 2 (Delivery Only)
Any 2-Starters-Mains-DessertsBottle of Prosecco
Meal Deal for 2 (Delivery Only)
Any 2 starters, Any 2 Main courses and Any 2 bottles of Beer
Meal Deal for 4 (Delivery Only)
Any 4 starters, Any 4 Main courses and one bottle of Wine
Chocolate & Coconut Tart Vegan, GF
A date and mixed nut case with a chocolate and coconut filling. Finished with a coconut swirl.
May contain Mixed nuts
Mango & Coconut Cheesecake
An exotic twist Chocolate biscuit base with a coconut & mango flavoured baked cheesecake, passion fruit sauce topping
Passion Fruit & Mango Cheesecake, GF
A coconut and oat biscuit base topped with oven-baked vanilla cheesecake finished with a passion fruit and mango swirl
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Allergy & Dietary information
If you have an allergy that could harm your health we strongly advise you to contact the store directly before you place your order.
Read the FAQs below for more information about DAPUR MALAYSIA 's allergy policies.
What if I have an allergy?
If you have an allergy that could harm your health please contact the restaurant directly before you place your order.
We strongly advise that you also contact the restaurant directly to confirm your requests.
Why isn't DAPUR MALAYSIA able to guarantee that my meal will conform with my allergy requirement?
We would love to be able to provide this information to you directly. However only the restaurant will know exactly which ingredients go into the food they prepare, so they will be able to provide you with the most accurate and up to date information.
We do not want to put anyone's health at risk so we recommend that you speak to the takeaway directly who will provide you with the most accurate information.
How does DAPUR MALAYSIA make sure the allergy information provided is accurate and up to date?
How can I contact the takeaway directly?
Contact details for all restaurants are mentioned on the website. Here you will find their telephone number, address and a in some cases a form that will send an email to the restaurant.
Doesn't the law require all food businesses to provide information in regards to food allergies?
It is the takeaways responsibility to provide this information to consumers as they are independent from DAPUR MALAYSIA .
We will always do our best to put you in touch with the takeaway so that your requirements can be discussed.